Slow-cooked Chicken and Pearl Barley Casserole
This is a quick and tasty dish – ideal to come home to after a busy day. This meal is […]
November 2017
Black Forest Mousse Cake
After seeing how popular the brownies were, I wanted to have a go at using the same recipe to make
Slow-cooked Beef Tagine
I’ve made beef tagine in the slow cooker several times now, and each time it just gets more delicious. It’s
Pineapple and Blueberry Cakes
I’ve adapted the recipe for the No Count Lemon and Raspberry cakes here to include 80g of self-raising flour which
Sweet Potato, Pea and Bacon Soup
Here’s my third soup of the season: it’s a rather thick broth which is ideal for the colder winter days
No Count Chicken Enchiladas
These are a real treat and so yummy! Comfort food at its best! They are free on No Count and
Black Forest Brownies
These are absolutely lush, a really chocolate treat! On No Count, they are 1 point each or 2 for 3
Butternut Squash, Red Pepper and Chickpea Soup
The second soup of the season: a delightful combination with the sweetness from the red pepper providing a lovely flavour.Â
Black Forest Fruits Gateau
This gateau was so delicious! It’s ideal for a No Count dinner party and is just 1 point per slice
Crispy Sea Bass and Potatoes with Mediterranean Vegetables
A big thank you to Mands (@mands5781) for letting me publish this recipe on the website. This dish is full