Peanut Butter Cookies

These are just hot out of the oven – a real treat at just 1 point each!

Ingredients (makes 9):

  • 150g oats, blitzed in food processor
  • 50g oats
  • 1 tsp baking powder
  • 2 flat tbsp Splenda
  • 70g Flora light (7 points)
  • 2 eggs
  • 28g PB2 (a powdered peanut butter substitute – 2 points)



  1. Pre-heat the oven to 160C.
  2. Blend the Flora and Splenda in a food processor. Then blend in the eggs.
  3. Mix the blitzed oats, baking powder and PB2 in a bowl.
  4. Add the oats mixture, a few spoons at a time, to the food processor.
  5. Finally, add the oats that haven’t been blitzed yet. They will give a bit of texture to the cookies.
  6. Divide the mixture into 9 and place each one onto a baking tray. Flatten them with a fork or the bottom of a cup.  (You can line the baking tray or spray it lightly with Frylight to stop the cookies from sticking.)
  7. Bake for twenty minutes. Enjoy!

16 thoughts on “Peanut Butter Cookies”

        1. Oh I’m sorry Lucy, it’s completely my fault for putting the wrong ingredient down. Hope they work out better next time, Helen xxx

  1. Just made these and they are quite tasty but I think I would prefer more PB powder as couldn’t really taste it. If you are counting they are 3SP each.

    1. Thanks for your comment Pauline – I used a minimum of PB2 to keep the points down:-) Thank you for the sp for people tracking too, enjoy the rest of your day. Helen xxx

  2. Mmmmm! Made these today and made 18 bite size ones cos I like the psychology of a double treat…drizzled a tiny line of choc shot over them….very nice…hope my family eat them up or I might struggle with self control!

    1. Good idea to make them smaller Shona – I must try them with choc shot next time I make them; it sounds delicious! Hope the family eat them up for you:-) Helen xxx

  3. Hi Helen,

    What’s the point count if I make up the PB2 to use as a spread like peanut butter? I can’t find it on the WW site anywhere. Can you help please?

    1. Hi Beverley, it’s 160C in a fan oven. They are delicious and I think I’m going to drizzle choc shot on one later. Helen xxx

    1. Hi Carmel, 28g of peanut butter is 6 points but you would probably need double that amount. That would make the cookies 2 points each. Hope that helps. Helen xxx

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